Alberhof - St. Anton am Arlberg

Gina Faust

Wir haben eine Woche Urlaub auf dem Alber Hof gemacht und die Gastgeber Barbara und Stefan waren sehr herzlich. Die Zimmer waren sauber und gepflegt. Das Frühstück mit den hofeigenen Produkten war super lecker. Direkt vor der Haustür ist die Bushaltestelle, was den Transfer zur Skipiste sehr einfach gemacht hat. Uns hat die Woche sehr gut gefallen und wir können es nur weiterempfehlen ☺️

John Pistauer

Die Inhaber sind freundlich, herzlich und verbindlich. Das Haus ist super geführt. Nachhaltig. Das Frühstück top. Hausgemachte Marmelade und Butter! Die Zimmer sind supersauber und stilsicher. Ehrlich ohne Schischi! Jederzeit wieder! Der Bus hält direkt vor dem Haus.

Laura Schaufler

War alles super! Die Gastgeber sind sehr nett und stets bemüht, dass es einem gut geht. Das Frühstück war auch super! Gerne kommen wir wieder 🙂

Dorothee Pauli

Sehr nette Gastgeber, sehr leckeres Frühstück mit selbst gemachten Speisen, sehr gemütliche Zimmer, sehr glückliche Tiere.
Ich liebe diesen Ort ?

Sven Lattka

Schöner alter Hof liebevoll saniert. Familiärer Anschluss. Man fühlt sich wohl, wie daheim.

Uwe Michael Stather

Einfach, günstig aber sehr familiär. Sehr nette Besitzer und ❤❤

John Bennett

How do I begin? Barbara and Stefan Alber welcomed us into their family home/pension and every aspect of our stay was wonderful. Three of us stayed for a week in early March, 2024, as part of a larger group skiing in the Arlberg ski area.

The owners are warm and welcoming, and on arrival, Barbara immediately offered us a glass of schanps while she sat with us in the salon. We had errands to do, but we didn't want to leave because the ambience and authenticity of her welcome made it almost impossible to depart. She took us on a tour of her 300+ year old farm home: Every inch of the house was a labor of love and dedication to her family and guests.

The rooms were lovely, and each morning, we would wake up to a breakfast that consisted of her own homemade yogurt (from their own cows on the property), their own homemade jam (from berries picked on their property), honey (from bees they kept on their property), and plenty of coffee and tea, traditional meats and cheeses and hearty breads.

Each day, Barbara would ask where we would be skiing, and she would offer advice: "It's a bit foggy today, so the best valley to ski in is Rendl", for example. As an accomplished skier herself, she knew the area well. She would recommend restaurants and call to make reservations for us: Her recommendations were spot on, and we always had enjoyable meals.

We expressed interest in their farm and their animals: The next thing we knew, we were helping milk the cows and brush the pig... unexpected, but it made for an amazing experience. I know that we certainly slowed Stefan down when doing his chores, but he was so cheerful about including us that we actually made us believe we were helping.

Alberhof is in St. Jakob, right on the free ski bus line to the Nassereinbahn gondola: The stop is right outside the front door, and It takes about five minutes to get to the center of town. St. Jakob is quieter than the center of St. Anton, but for us that was our preference and it felt like coming home. And everywhere in the valley is a short bus ride away.

In summary, this was the most enjoyable stay in a home with owners who have both a sense of history of the area, and a deep love for their home and family. We would return in a heartbeat, and wouldn't consider staying anywhere else.

Thank you, Stefan and Barbara, for a wonderful welcome to Austria!

Christina U

My partner & I stayed at the Alber Hof (Pension Stefan Alber) for 4 nights in January 2010 and were really quite pleased with the accommodation standard. We booked it because of the good value price, inclusive of breakfast and the fact that it was right on the ski bus route, and it turned out to be much better than we expected! The rooms had been recently renovated and were lovely and spacious, with private shower & WC. The hosts, Mr & Mrs Alber were so friendly, and sent us home with home-made soaps and herb salt from their own herb garden. It was so nice of them. ||Breakfast each morning was plentiful, and lots of it comes fresh from the farm too, eg. the milk, eggs, butter, and even the apple juice. ||Overall, we were really happy. We had hoped to stay closer to St Anton itself, but we couldn't go past the price (€35 pp/pn incl breakfast). The pension is right on the ski bus route too, so you just walk out the door and hop on. The bus comes every 15 mins and takes about 10 mins to get to the main St Anton bus stop, and less to get to the Nasserein lift bus stop. My only gripe was the highly priced and variable taxi fares. We never paid the same price twice, from €11 up to €16.50 to get home after a night out in town. ||If we go back, we'll definately stay there again!